VEAL IN SAVOY CABBAGE WITH MUSHROOM SAUCE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEAL IN SAVOY CABBAGE WITH MUSHROOM SAUCE  recipe, a BRITISH   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Veal in Savoy Cabbage with Mushroom Sauce
Nutrient
Amount
Carbs
184.3 gm
Protein
330.0 gm
Fat
255.1 gm