ROMAINE, CELERY, AND PARMESAN SALAD  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROMAINE, CELERY, AND PARMESAN SALAD  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Romaine, Celery, and Parmesan Salad
Nutrient
Amount
Carbs
7.1 gm
Protein
14.3 gm
Fat
21.0 gm