LEMON CHIFFON CAKE RECIPE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the LEMON CHIFFON CAKE RECIPE  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Lemon Chiffon Cake Recipe
Nutrient
Amount
Carbs
864.3 gm
Protein
64.8 gm
Fat
201.7 gm