FLANK STEAK TOSTADAS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the FLANK STEAK TOSTADAS  recipe, a SOUTH AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Flank Steak Tostadas
Nutrient
Amount
Carbs
114.5 gm
Protein
67.9 gm
Fat
54.5 gm