PULL-APART BREAD  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PULL-APART BREAD  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Pull-Apart Bread
Nutrient
Amount
Carbs
1238.9 gm
Protein
81.8 gm
Fat
248.7 gm