GARLIC AND HERB ROAST PORK AND VEGETABLES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GARLIC AND HERB ROAST PORK AND VEGETABLES  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Garlic and Herb Roast Pork and Vegetables
Nutrient
Amount
Carbs
156.3 gm
Protein
235.8 gm
Fat
140.8 gm