MISO AND CORN SOUP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MISO AND CORN SOUP  recipe, a JAPANESE   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Miso and Corn Soup
Nutrient
Amount
Carbs
177.0 gm
Protein
102.1 gm
Fat
79.4 gm