AVOCADO AND CORN TOSTADITAS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the AVOCADO AND CORN TOSTADITAS  recipe, a MEXICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Avocado and Corn Tostaditas
Nutrient
Amount
Carbs
112.7 gm
Protein
23.2 gm
Fat
53.9 gm