CHOCOLATE CUPCAKES WITH VANILLA CREAM CHEESE FROSTING  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CHOCOLATE CUPCAKES WITH VANILLA CREAM CHEESE FROSTING  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Chocolate Cupcakes with Vanilla Cream Cheese Frosting
Nutrient
Amount
Carbs
577.5 gm
Protein
49.9 gm
Fat
142.1 gm