ROAST CHICKEN WITH BOILED POTATOES AND BOSTON LETTUCE SALAD  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROAST CHICKEN WITH BOILED POTATOES AND BOSTON LETTUCE SALAD  recipe, a SOUTH EAST ASIAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Roast Chicken with Boiled Potatoes and Boston Lettuce Salad
Nutrient
Amount
Carbs
505.3 gm
Protein
384.4 gm
Fat
156.6 gm