MOZZARELLA IN CARROZZA WITH SUN-DRIED TOMATO AND ROASTED RED PEPPER JAM  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MOZZARELLA IN CARROZZA WITH SUN-DRIED TOMATO AND ROASTED RED PEPPER JAM  recipe, a ITALIAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Mozzarella in Carrozza with Sun-Dried Tomato and Roasted Red Pepper Jam
Nutrient
Amount
Carbs
232.1 gm
Protein
58.6 gm
Fat
93.3 gm