SALSA  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SALSA  recipe, a MEXICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Salsa
Nutrient
Amount
Carbs
50.0 gm
Protein
10.8 gm
Fat
4.2 gm