SHRIMP CAKES WITH PEACH JALAPENO RELISH  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SHRIMP CAKES WITH PEACH JALAPENO RELISH  recipe, a KOSHER   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Shrimp Cakes with Peach Jalapeno Relish
Nutrient
Amount
Carbs
184.8 gm
Protein
136.7 gm
Fat
51.7 gm