BROILED MARINATED SKIRT STEAK WITH CILANTRO AND PRESERVED LEMON GREMOLATA  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BROILED MARINATED SKIRT STEAK WITH CILANTRO AND PRESERVED LEMON GREMOLATA  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Broiled Marinated Skirt Steak with Cilantro and Preserved Lemon Gremolata
Nutrient
Amount
Carbs
12.7 gm
Protein
92.3 gm
Fat
65.5 gm